Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, spinach lasagna roll ups. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Spinach lasagna roll ups is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Spinach lasagna roll ups is something which I’ve loved my entire life.
Individual vegetarian lasagnas filled with spinach and cheese are family-friendly, satisfying and perfect for portion control. My husband can easily eat two or three, so be sure to make enough! How to freeze lasagna rolls Rolling lasagna noodles around a filling of spinach and cheese makes a tasty pasta dish. These spinach lasagna roll-ups require mostly pantry staples.
To get started with this recipe, we must prepare a few ingredients. You can have spinach lasagna roll ups using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spinach lasagna roll ups:
- Get 9 lasagna noodles
- Get 1 box frozen spinach
- Make ready 3 tbsp ricotta cheese
- Prepare shredded cheese
- Make ready 1 can pasta sauce (I used prego spinach florentine)
Spoon some of the mixture onto the lasagna noodle and roll tightly. Spread the marinara on the bottom of the baking dish. Place the lasagna rolls right side up to fill the dish. Bite-sized spinach lasagna roll-ups served with pizza sauce for dipping.
Steps to make Spinach lasagna roll ups:
- Boil lasagna noodles and spinach in seperate pots until spinach is thawed and noodles are soft
- Drain noodles and rinse with cold water. Drain spinach and squeeze excess water out
- Mix spinach with ricotta cheese. Lay out a noodle and spoon 1 regular spoon worth into the noodle. Thin it out and cover the full noodle.
- Roll up and repeat until all noodles are filled and all spinach is used (a little extra spinach is ok)
- Top with sauce and cheese
- Bake at 350 for 20 mins
Place the lasagna rolls right side up to fill the dish. Bite-sized spinach lasagna roll-ups served with pizza sauce for dipping. A family favorite packed with spinach, marinara sauce, and yummy cheese! Kids and adults alike love this comfort meal. These vegan Lasagna Roll Ups are filled with hummus, spinach, and mushrooms.
So that’s going to wrap it up for this special food spinach lasagna roll ups recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
