Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, homemade pasta noodles. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Homemade Pasta Noodles is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Homemade Pasta Noodles is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook homemade pasta noodles using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Homemade Pasta Noodles:
- Prepare 2 large eggs
- Take 125 grams all-purpose flour
- Take 125 grams semolina flour
- Make ready 1 tsp salt
- Prepare 1 tsp olive oil
Steps to make Homemade Pasta Noodles:
- Combine all-purpose, semolina and salt in a food processor, grind it a few times to mix
- Add eggs to the mixture, one at a time, pulsing a few times to combine before adding the next egg. After eggs are combined, add olive oil and pulse one more time
- Remove dough from food processor and kneed by hand for about 5 minutes, or until the dough is springy
- Wrap in plastic and refrigerate for at least 30 minutes
- Get a pot of water boiling
- Remove from refrigerator and cut into quarters, rolling each one through the pasta roller. Then cut the sheets as needed with either a pizza cutter or the pasta cutting attachment
- Cook al dente, which takes 45 seconds - 1 minute depending on the thickness of the noodles
So that’s going to wrap this up with this exceptional food homemade pasta noodles recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
