Sausage, Cabbage, & Pasta
Sausage, Cabbage, & Pasta

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sausage, cabbage, & pasta. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

This is a super easy dish that has a bit of tang and zip to it. This is a great one pan Southern Fried Cabbage recipe. See more ideas about cabbage and sausage, cabbage recipes, cooking recipes. Hearty and savory Cabbage Soup with Sausage is easy to make and oh so delicious.

Sausage, Cabbage, & Pasta is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Sausage, Cabbage, & Pasta is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have sausage, cabbage, & pasta using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sausage, Cabbage, & Pasta:
  1. Make ready 1 medium head red cabbage
  2. Prepare 24 oz hot Italian sausage
  3. Prepare 1 lg white onion
  4. Get 2 (14.5 oz) cans diced tomatoes
  5. Take 1 T better than bouillon
  6. Prepare Italian herb blend
  7. Prepare Salt, olive oil
  8. Prepare 1 # Angel hair pasta
  9. Take Couple glugs Merlot

This is a family favorite cabbage recipe. The cabbage is cooked down with tomatoes, seasonings and smoked sausage for a hearty and delicious meal-in-itself. Cabbage and Sausage Casserole Adapted from Jane Grigson, by way of Tamasin Day-Lewis, by My husband made almost this exact dish yesterday. Only we cooked the sausage and cabbage down.

Steps to make Sausage, Cabbage, & Pasta:
  1. Brown sausage in Dutch oven, remove. (Start tall pot of salted water for pasta)
  2. Chop and add onions along with herbs
  3. Add wine to deglaze pan
  4. Add tomatoes, bouillon, chopped cabbage
  5. Cook until tender. Return sausage to pan. Olive oil and salt to taste. Serve over pasta

Cabbage and Sausage Casserole Adapted from Jane Grigson, by way of Tamasin Day-Lewis, by My husband made almost this exact dish yesterday. Only we cooked the sausage and cabbage down. Sausage, Cabbage and Onions are a classic combination of flavors. This Sausage and Cabbage Cabbage is a great vegetable. It's firm texture holds up well to dressings making it perfect for salads.

So that’s going to wrap this up for this special food sausage, cabbage, & pasta recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!