Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, one pan sausage skillet pasta. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
One Pan Sausage Skillet Pasta is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. One Pan Sausage Skillet Pasta is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook one pan sausage skillet pasta using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make One Pan Sausage Skillet Pasta:
- Get 12 oz. Keilbasa sausage, sliced thinly
- Make ready 1 tbsp. olive oil
- Prepare 1/2 onion, diced
- Get 1 bell pepper, diced
- Prepare 2 cloves garlic, minced
- Prepare 2 cups unsalted chicken broth
- Prepare 1/2 cup heavy cream or milk
- Prepare 1 can (14.5 oz) diced tomatoes, undrained
- Make ready 2 cups elbow pasta
- Get 1/2 tsp. each salt, cajun seasoning, smoked paprika
- Prepare 1/4 tsp. pepper
- Make ready 1 cup shredded colby jack cheese
Steps to make One Pan Sausage Skillet Pasta:
- Heat the oil on medium heat in a large, deep skillet with a tight fitting lid. Add the onion, peppers and sausage and cook until the veggies are softened and sausage is beginning to brown. Stir in the garlic and cook another couple of minutes, until fragrant. Then increase the heat to med-high and stir in the diced tomatoes, broth, cream, seasonings and the pasta.
- Once it begins to boil, reduce heat to medium-low and place lid on. Simmer about 11-13 minutes, stirring occasionally, or until pasta is al dente and the majority of the liquid has absorbed.
- Remove from heat and stir half of the cheese into the pasta until its melted. Let it sit for a couple of minutes, to let the sauce thicken, then sprinkle the remaining cheese over the top of the pasta. Place lid back on until cheese is melted, about 2 minutes. Serve immediately and enjoy!
So that’s going to wrap this up for this exceptional food one pan sausage skillet pasta recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
