Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, deviled pasta salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Deviled Pasta Salad is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Deviled Pasta Salad is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have deviled pasta salad using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Deviled Pasta Salad:
- Get 1 lb. campanelle pasta, or any macaroni type pasta you prefer
- Prepare 2 cups mayonnaise
- Take 4 Tbsp. yellow mustard
- Prepare 6 hard boiled eggs
- Take 1 small onion
- Get 1 red bell pepper
- Make ready 1 green bell pepper
- Get 1/3 cup sweet relish
- Take to taste Salt and pepper
- Prepare Paprika for garnish
Instructions to make Deviled Pasta Salad:
- Boil eggs, once cooled chop and set aside. Meanwhile, begin your pasta and veggie prep.
- Chop red pepper, green pepper and onion; combine and set aside.
- Once your pasta is cooked, drain and allow to cool in strainer. Do not rinse!
- In a large bowl, combine mayonnaise and mustard along with salt and pepper.
- Fold in your chopped veggies.
- Mix in your cooled pasta making sure to thoroughly coat.
- Add in chopped eggs, carefully fold into mixture.
- Sprinkle with some paprika. Enjoy!
So that’s going to wrap it up for this special food deviled pasta salad recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!