Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pasta bake. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pasta Bake is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Pasta Bake is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook pasta bake using 11 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Pasta Bake:
- Get 1 lb Ground Beef or Ground Sausage
- Take 2 pints Pasta Sauce (your choice)
- Get 2 cup White Mushrooms (sliced)
- Prepare 1/2 cup Chopped Yellow Onion
- Take 1/2 cup Chopped Bell Peppers
- Make ready 1 tbsp Dried Oregano
- Get 1 tbsp Dried Italian Seasoning
- Get 1 tbsp Minced Garlic
- Make ready 1 tsp Dried Parsley
- Prepare 1/2 box Rigatoni Pasta (1lb box)
- Take 4 cup Mozzarella Cheese
Steps to make Pasta Bake:
- Brown ground beef or sausage. Drain grease.
- Boil Rigatoni as directed on box and drain.
- Add onions and peppers to ground beef or sausage and cook on medium-high heat until onions become tender.
- Add sliced mushrooms and continue to cook until mushrooms start to shrink and become tender.
- Add all seasonings and continue to cook, stirring frequently.
- Add pasta sauce and reduce heat to a simmer, cooking 15-20 minutes.
- Add cooked pasta to a grease 9x11 dish.
- Add sauce mixture over pasta and stir.
- Top with cheese, covering entire dish.
- Bake for 35 minutes at 350°F
- Let stand 10 minutes, serve with toasted garlic bread.
So that’s going to wrap this up with this exceptional food pasta bake recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!