Greek Pasta Casserole
Greek Pasta Casserole

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, greek pasta casserole. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Greek Pasta Casserole is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Greek Pasta Casserole is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have greek pasta casserole using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Greek Pasta Casserole:
  1. Get 500 grams corkscrew or bowtie pasta
  2. Get 1/2 lb baby spinach, washed and dried
  3. Make ready 1 pints cherry tomatoes, cut into halves
  4. Make ready 1/2 large onion, chopped
  5. Get 1 red pepper, chopped (optional)
  6. Take 400 grams feta cheese, cut into bite-sized cubes
  7. Make ready Dressing
  8. Make ready 3/4 cup oil (1/2 canola, 1/2 extra virgin olive oil)
  9. Make ready 1/3 cup red wine vinegar
  10. Take 2 tbsp lemon juice
  11. Prepare 4 clove garlic, minced
  12. Prepare 1 dash pepper
  13. Get 1/2 tsp salt
  14. Prepare 1 tbsp oregano
Steps to make Greek Pasta Casserole:
  1. Preheat oven to 350°F.
  2. Boil pasta al dante according to package directions.
  3. As the pasta is boiling, prepare dressing. I just add the ingredients into a large measuring cup.
  4. Add the onion, red pepper and cut cherry tomatoes into a large saucepan. Add approximately 1/3 of the dressing (it acts as the oil). Cook on medium heat until onions are translucent, stirring occasionally.
  5. Add another 1/3 of the dressing into the pan. Add the spinach. I add the spinach a handful at a time until it wilts, otherwise it might not all fir into the pan at once.
  6. Once all the spinach has wilted, mix the contents of the pan with the cooked pasta in a large casserole dish. Add the remaining dressing and the feta cheese. Mix well.
  7. Bake covered for 20-30 minutes.

So that is going to wrap this up for this exceptional food greek pasta casserole recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!