Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mediterranean salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mediterranean Salad is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Mediterranean Salad is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mediterranean salad using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mediterranean Salad:
- Prepare 1 lb box of orzo pasta
- Get 2 red bell peppers, seeded and diced small
- Make ready 3/4 cup kalamatta olives, pitted
- Prepare 6 green onions, thin slice
- Take 6 oz crumbled feta cheese
- Prepare 1/4 cup extra virgin olive oil
- Prepare 1/4 cup red wine viegar
- Prepare 1 tsp salt
- Get 1 tsp ground pepper
- Make ready 3 clove garlic, minced
- Prepare 1/4 cup chopped fresh parsley
- Prepare 1/2 tsp red pepper flakes(optional)
- Get 1 anchiove fillet (optional) finely chopped
Instructions to make Mediterranean Salad:
- In large pot of salted boiling water, cook orzo for 8-10 minutes or until desired doneness. Drain.
- In another bowl mix garlic, salt and pepper,anchiove and pepper flakes if using, oil and vinegar. Set aside.
- Into pasta add peppers, onion, olives, and feta. Toss in oil and vinegar mixture. Toss well and add parsley last.
- Can serve warm or refrigerate one hour before serving.
- This is delicious served along side of grilled meats.
- Recipe by taylor68too.
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