Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, seafood garden pasta. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Seafood Garden Pasta is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Seafood Garden Pasta is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook seafood garden pasta using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Seafood Garden Pasta:
- Make ready 5 oz pasta you like
- Prepare 1/2 zucchini
- Prepare 10 cherry tomatoes
- Make ready 10 shrimps
- Get (Optional) 5-10 scallops
- Take 2 tbsp olive oil
- Get 3 garlic cloves
- Get 5 fresh basil leaves
- Get Salt and pepper to taste
Instructions to make Seafood Garden Pasta:
- Cook pasta in slightly salted boiling water. When pasta is almost fully cooked, remove pasta from water. Save 1/4 cup pasta water and drain the rest.
- Slice the zucchini. Cut the cherry tomatoes in half.
- Mince the garlic.
- Heat up a pan and add oil. Then add minced garlic.
- When the garlic gets golden, add shrimps, scallops, zucchini, and cherry tomatoes to the pan.
- When the shrimps change color, add pasta and pasta water to the pan. Mix all ingredients well. Continue cooking for 2-3 minutes. Add in fresh basil leaves right before turning off the heat.
- Delicious Seafood Garden Pasta ready to serve!
So that’s going to wrap it up with this exceptional food seafood garden pasta recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
