Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, pasta fagioli. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Pasta Fagioli is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Pasta Fagioli is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have pasta fagioli using 13 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Pasta Fagioli:
- Prepare 2 crushed garlic cloves
- Prepare 1 onion finely chopped
- Get 2 can chopped tomatoes
- Prepare 1 can kidney or butter beans
- Take 1 bay leaf
- Prepare 1 tsp basil
- Take 1 tsp mixed herbs
- Get 1 tsp origano
- Prepare 1 tsp Italian seasoning
- Make ready 1 Salt and Pepper (to individuals taste)
- Get 300 grams Pasta Shapes (Any)
- Get 1 Fry Lite
- Get 2 pints chicken stock (2 pints)
Instructions to make Pasta Fagioli:
- Spray a large pan with Fry Lite
- Gently fry the onion and crushed garlic
- Add the kidney/butter beans and cook for 2 - 3 minutes
- Add the 2 tins of chopped tomatoes
- Cook for a further 5 minutes
- Make up the chicken stock, pour half a pint into the pan
- Add all the herbs and salt and pepper to taste
- Bring to the boil whilst stirring all the herbs in
- Once boiled add the rest of the stock and bring to the boil
- Add the pasta and boil until pasta is cooked
- Add further salt and pepper to taste
- Serve and enjoy
So that’s going to wrap it up with this special food pasta fagioli recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!