Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, homemade italian penne rigate pasta. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Homemade Italian Penne Rigate Pasta is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Homemade Italian Penne Rigate Pasta is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook homemade italian penne rigate pasta using 2 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Homemade Italian Penne Rigate Pasta:
- Prepare 2 cup flour "semola" rimacinata di grano duro
- Make ready 2 eggs with water. total 190ml
Instructions to make Homemade Italian Penne Rigate Pasta:
- Add flour. Make it sure to use caputo flour, for original italian taste. You can find it on amazon, search for "caputo semola".
- Add water with eggs. The total amount should be 190 ml.
- Makes about this size of bowl. I use the phillips pasta maker.
So that is going to wrap this up with this exceptional food homemade italian penne rigate pasta recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
