Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, my homemade pasta sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
My homemade pasta sauce is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. My homemade pasta sauce is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook my homemade pasta sauce using 12 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make My homemade pasta sauce:
- Make ready sauce
- Get 1 28 ounce can crushed tomatoes
- Take 2 tbsp tomato paste
- Take 2 tbsp extra virgin olive oil
- Get 1 anchovy filets
- Prepare 1/2 tsp crushed red pepper flakes
- Take 4 clove of garlic, minced
- Take 1/4 cup fresh basil, chopped
- Make ready 1 tsp dried oregano
- Prepare 1/2 tbsp salt
- Make ready 1/4 can of water, use crushed tomato can
- Make ready 1/2 cup grated Parmesan
Instructions to make My homemade pasta sauce:
- In large pot heat oil.
- Add anchovy and cook until it disappears. It will break down.
- Add garlic and pepper flakes. Cook 1 minute.
- Add in paste and stir, cooking for 2 minutes.
- Add in crushed tomatoes, water, and spices.
- Bring to a low boil, then immediately turn to simmer.
- Stir and cover, cook on simmer for two hours.
- Check and stir every 20 minutes.
- Last, stir in parmesan right before serving.
- Serve over pasta and enjoy
- Sauce is enough for 1 lb of pasta.
- NOTE……You can make this into a meat sauce by adding 1 lb. very lean ground beef to the cooked paste. Then add in meat, brown, add crushed tomatoes and follow the rest!!! My husband is a meat lover!
- Recipe by taylor68too
So that is going to wrap this up with this special food my homemade pasta sauce recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!