Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, spaghetti with asparagus and cherry tomatoes. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Salt and freshly cracked black pepper. Small handful of fresh basil leaves. Cook the spaghetti according to the packet instructions adding the asparagus strips to the cooking water half way through; drain and toss in oil. In a pan add olive oil and garlic and sauté for a minute.
Spaghetti with Asparagus and cherry tomatoes is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Spaghetti with Asparagus and cherry tomatoes is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have spaghetti with asparagus and cherry tomatoes using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spaghetti with Asparagus and cherry tomatoes:
- Make ready Half Pound Pasta ( we like Angel Hair
- Make ready 8-10 cherry tomatoes
- Take 1 bunch Asparagus cleaned and woody stem snapped off
- Take 16 ounce jar or homemade your favorite Spaghetti sauce ( in Florida I had access to fresh veggies all year and made my own
- Make ready Italian Seasoning
- Make ready Sweet dried basil
- Make ready I did not use any meat in this spaghetti
Scrape away all the seeds with a spoon and discard. The cherry tomatoes spaghetti are almost a miracle, perfect for summer meals. This quick and easy recipe is a pillar of the Italian cuisine, created to exalt the few ingredients that make it up. Sea salt and freshly ground black pepper, to taste.
Steps to make Spaghetti with Asparagus and cherry tomatoes:
- Cook pasta according to directions
- Like add my sauce ; homemade or jar to a pan with my spices and seasonings, allow to simmer covered on low until pasta is ready
- In a separate pan, add 1 tablespoon of Olive oil, when hot turn heat down add cherry tomatoes, and cut asparagus to tenderize and roast.
- After adding sauce to pasta either in pan, bowl or plate. Top with Vegetables and option I like is grated Parmesan-Reggiano
This quick and easy recipe is a pillar of the Italian cuisine, created to exalt the few ingredients that make it up. Sea salt and freshly ground black pepper, to taste. Gently combine and top with freshly. Add the cherry tomatoes and peas. Pour the chicken stock into the pan and bring the mixture to a simmer.
So that is going to wrap this up with this special food spaghetti with asparagus and cherry tomatoes recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
