Easy Crockpot chicken Parmesan pasta
Easy Crockpot chicken Parmesan pasta

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy crockpot chicken parmesan pasta. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

This is an easy and delicious Chicken Parmesan and Pasta recipe in the slow cooker. How to cook Chicken Parmesan Pasta in the crock pot? This recipe is so easy that anyone can make it! The chicken, tomatoes and seasoning all go Does Crockpot Chicken Parmesan Pasta freeze well?

Easy Crockpot chicken Parmesan pasta is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Easy Crockpot chicken Parmesan pasta is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have easy crockpot chicken parmesan pasta using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Easy Crockpot chicken Parmesan pasta:
  1. Get 3 chicken breasts flattened
  2. Get 48 oz pasta sauce (homemade or store brand)
  3. Prepare 1/2-1 yellow onion
  4. Make ready 1/2-1 green bell pepper
  5. Get As needed mozzarella cheese
  6. Make ready As needed Parmesan cheese
  7. Make ready As needed Italian style bread crumbs
  8. Take As needed season:oregano/Italian seasons,parsley, basil, s&p
  9. Make ready As needed minced garlic
  10. Take 1 box pasta noodles penne or whatever

I seasoned with a meat tenderizer, that had salt/pepper/garlic and onion powder. Pour pasta sauce over chicken breasts. Luckily, this Crock Pot chicken parmesan is just as delicious as the real thing and you won't be left scrubbing pots and pans until midnight. Crock Pot chicken alfredo might be even better than making it the traditional way.

Instructions to make Easy Crockpot chicken Parmesan pasta:
  1. Wrap trimmed and cleaned chicken breast in Saran Wrap, and beat to just semi flatten so not so thick. Don't flatten completely, just thin down the thickness a little bit.
  2. Season and Add breasts to crockpot. I seasoned with a meat tenderizer, that had salt/pepper/garlic and onion powder.
  3. Pour pasta sauce over chicken breasts.
  4. Add oregano/Italian seasonings that have an assortment of Italian seasonings mixed. Set crockpot to high for 4 hours.
  5. After about an hour or so I added the onions, bell pepper, garlic.
  6. When it is about 25 min or so from being done. Start pasta water, and boil pasta noodles until al denta. Drain.
  7. Now your chicken should be done, shred with fork, and stir around. Add the noodles,coat and mix all in sauce, add in just a little bit cheese, stir and mix around. Then smooth/ flatten everything.
  8. Now. On top-Sprinkle and add however much mozzarella cheese, Parmesan cheese, parsley, bread crumbs, a little more oregano seasoning on top of cheese. Put top back on and let cheese melt. Once done, turn to warm setting.
  9. Tip: you can also coat chicken in beginning with a breadcrumb/grated cheese mixture before adding to crockpot, but remember it may turn out soggy. Also, you can leave whole and not shred. Your choice.

Luckily, this Crock Pot chicken parmesan is just as delicious as the real thing and you won't be left scrubbing pots and pans until midnight. Crock Pot chicken alfredo might be even better than making it the traditional way. Cooking up the pasta in your Crock Pot toward the end. Easy Crockpot chicken Parmesan pasta step by step. Wrap trimmed and cleaned chicken breast in Saran Wrap, and beat to just semi flatten so not so Season and Add breasts to crockpot.

So that’s going to wrap this up with this exceptional food easy crockpot chicken parmesan pasta recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!