Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, penne pasta with homemade tomato sauce and spinach. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Penne Pasta with Homemade Tomato Sauce and Spinach is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Penne Pasta with Homemade Tomato Sauce and Spinach is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook penne pasta with homemade tomato sauce and spinach using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Penne Pasta with Homemade Tomato Sauce and Spinach:
- Make ready 1 box penne pasta
- Prepare 1 (28 oz) can tomato sauce
- Take 1 (14 oz) can diced tomatoes
- Make ready 1 (6 oz) can tomato paste
- Take Olive oil
- Take 1 tsp basil
- Prepare 1 tsp italian seasoning
- Prepare 1 tsp garlic powder
- Prepare Spinach (measurement varies by person)
Steps to make Penne Pasta with Homemade Tomato Sauce and Spinach:
- Fill a saucepan halfway with water and pour in pasta. Do not boil yet
- Take another saucepan and pour in tomato sauce, diced tomatoes, and tomato paste. Mix. Slowly add in basil, italian seasoning, garlic powder, and 1 tbsp olive oil
- Cook noodles on medium high heat until done
- Simmer sauce on low heat until it starts to bubble
- While noodles and sauce cook, get a skillet and sauté spinach using olive oil. Garlic powder optional
- Plate pasta, sauce, and spinach. Enjoy!
So that is going to wrap it up for this special food penne pasta with homemade tomato sauce and spinach recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!