Pasta with chicken in cream cheese
Pasta with chicken in cream cheese

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, pasta with chicken in cream cheese. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

How To Make Chicken Pasta In Red Sauce For Beginners - Red Sauce Pasta Recipe With Tips & Tricks - Penne ArrabiataToday I will show you how to make a. This Instant Pot Cheese Chicken Pasta is so simple and to make! If you need dinner in a hurry, this Instant Pot Cream Cheese Chicken and Pasta is the recipe for you! One of my favorite things about the Instant Pot is that if I have a little time.

Pasta with chicken in cream cheese is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Pasta with chicken in cream cheese is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have pasta with chicken in cream cheese using 11 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Pasta with chicken in cream cheese:
  1. Make ready 1 stalk leek
  2. Get 1 onion (red or yellow)
  3. Get 2 cloves garlic
  4. Get 250 grams mushrooms
  5. Get 150-200 grams chicken breast
  6. Make ready 50-100 grams cream cheese (i.e. Boursin or Paturain)
  7. Get 100-150 milliliter cooking cream
  8. Take 50-75 grams smoked bacon cubes or stripes
  9. Get 200-250 grams pasta
  10. Make ready 1/2 bunch curly or italian parsley
  11. Prepare some fresh ground pepper and sea salt

Meet the chicken pasta recipe of your dreams! Leftovers - keeps better than most creamy pastas I share because I use a bit more cream in this recipe than I usually do! Wow your dinner party with a hearty pasta dish everyone can appreciate! In this video, learn how to make an Italian classic dish: fettuccine chicken alfredo!

Steps to make Pasta with chicken in cream cheese:
  1. Cut the leek in half, then rings, wash thoroughly and put aside
  2. Peel the onion, cut in half, chop fine and put aside
  3. Peel and squash the garlic, chop fine and put aside
  4. Peel or brush the mushrooms, cut in quarters and put aside
  5. Wash the parsley and cut fine then put aside
  6. Cut the chicken in about 2cm cubes and put aside
  7. Bring a pan with water and some salt to a boil for the pasta
  8. Put a thick bottomed pan on medium high heat with some olive oil and first add the chicken and fry untill slightly tanned brown
  9. Lower the heat a little and add the bacon and onion then fry softly untill the onion is getting soft and looks glassy
  10. Add a some more olive oil, put up the heat and add the mushrooms. Fry them while stirring untill they shrink and get soft then add the garlic and leek rings too and fry another 2min
  11. You can put in the pasta now and boil it according instructions
  12. When the pasta is in, you can add the cream cheese to the chicken and let it melt while stirring. Now also add some cooking cream untill the sauce has the thickness and/or amount you wish and bring to taste with some pepper and salt if needed
  13. Finally add 1/2 of the parsley and let boil for two more minutes
  14. Serve with the pasta and garnish with the remaining parsley and eat with a fresh green salad

Wow your dinner party with a hearty pasta dish everyone can appreciate! In this video, learn how to make an Italian classic dish: fettuccine chicken alfredo! Follow the recipe below and get a standing ovation after dinner. that is, if your full-bellied dinner guests can stand up! My favorite chicken Pasta receipe so far. I mix the chicken, mushrooms and garlic with the sauce and then add to the noodles (I used penne).

So that’s going to wrap this up with this special food pasta with chicken in cream cheese recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!