Coconut Jerk Chicken Pasta
Coconut Jerk Chicken Pasta

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, coconut jerk chicken pasta. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Coconut Jerk Chicken Pasta is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Coconut Jerk Chicken Pasta is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook coconut jerk chicken pasta using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Coconut Jerk Chicken Pasta:
  1. Get 1 llb Chicken Breast
  2. Take 2 Teaspoon jerk seasoning
  3. Get 3-4 Cloves Garlic
  4. Prepare 1/2 Small to Medium Green or Yellow Pepper (Sweet Pepper)
  5. Get 1 Small tomato
  6. Get 1 Packet Penne Pasta (200g)
  7. Make ready 1 Tablespoon butter
  8. Get 1/2 teaspoon Salt
  9. Prepare 1/4 cup shredded cheese (optional)
  10. Prepare 3/4 cup coconut milk
Steps to make Coconut Jerk Chicken Pasta:
  1. Chop Chicken into bite size pieces then Season chicken breast with 1 teaspoon jerk seasoning. For best results let it marinate for 20-30mins. Bake, grill or get chicken breastsfor about 20 minutes..until cooked.
  2. Cook Penne Pasta according to instructions on package; drain and set aside.
  3. Heat butter and saute garlic, tomato and Green pepper for about 3-5 mins.
  4. Add coconut milk, salt and add the additional jerk seasoning (optional). Cook for about 3-5 mins on medium heat..keep stirring throughout this process.
  5. Fold in the pasta and stir well to combine, then add chicken breasts.
  6. Sprinkle on the shredded cheese (optional). Serve immediately.

So that’s going to wrap it up for this exceptional food coconut jerk chicken pasta recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!