Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, beautifuldesign's jumbo shrimp stuffed shells. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Beautifuldesign's Jumbo Shrimp Stuffed Shells is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Beautifuldesign's Jumbo Shrimp Stuffed Shells is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook beautifuldesign's jumbo shrimp stuffed shells using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beautifuldesign's Jumbo Shrimp Stuffed Shells:
- Get Jumbo pasta shells (about 8-10 shells)
- Prepare 2 lbs Shrimp (peeled & deveined)
- Get 3 T Butter
- Prepare Creole Seasoning (to taste)
- Get Alfredo Sauce (I doubled the recipe) (see recipe)
- Prepare 3 cups shredded cheese
- Get Baking pan
- Take Non-stick cooking spray
Steps to make Beautifuldesign's Jumbo Shrimp Stuffed Shells:
- Prepare pasta according to package. Rinse and let cool until you can safely handle them without getting burned.
- Prepare alfredo sauce. Preheat oven to 350 degrees
- Melt butter on medium heat then add creole seasoning once melted. Toss shrimp in butter mixture & saute for 3-5 minutes or until its just about done. Remove from heat then add about 1/2 cup of shredded cheese and enough of the alfredo sauce to coat the shrimp. Use more or less if you'd like.
- Spray baking pan then add enough alfredo sauce to coat the bottom of the pan. Arrange pasta shells in baking pan. Add shredded cheese in each shell then add the shrimp mixture and top with alfredo sauce and cheese.
- Bake 30-45 minutes & enjoy
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