Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, shrimp creamy fettucini pasta. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Shrimp Creamy Fettucini Pasta is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Shrimp Creamy Fettucini Pasta is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook shrimp creamy fettucini pasta using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Shrimp Creamy Fettucini Pasta:
- Prepare Half package of Fettucinni Pasta
- Prepare 100-150 gr shrimps (I prefer bigger shrimp)
- Get 50 ml cooking cream
- Make ready 20 gr Margarine
- Prepare 1 large red onions
- Take Parmesan Cheese (as desired)
- Prepare Salt and Black Pepper
- Take Parsley for garnish
Steps to make Shrimp Creamy Fettucini Pasta:
- Boil the fettucini for 10 min (or until al dente) add some salt and oil to the water. Strain and put aside a little bit of pasta water
- In other pan, Melt the margarine in the pan, add chopped red onions. After fragrant add shrimp until change color (don’t overcooked the shrimp)
- Add some cooking cream and parmesan cheese. Season with salt and black pepper
- Add the fetucinni to the sauce mixture and also pour in some pasta water (works like magic! 🤤)
- Give another taste and add seasoning. Garnish with some chopped parsley
So that is going to wrap it up for this exceptional food shrimp creamy fettucini pasta recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
