Garlic shrimp with pasta
Garlic shrimp with pasta

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, garlic shrimp with pasta. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Garlic shrimp with pasta is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Garlic shrimp with pasta is something which I’ve loved my whole life. They are fine and they look wonderful.

A Quick & Easy Spicy Garlic Shrimp & Pasta. The shrimp & pasta are seasoned w. Garlic Butter Shrimp Pasta - An easy peasy pasta dish that's simple, flavorful and incredibly hearty. Season shrimp with salt and pepper, to taste; set aside.

To get started with this recipe, we must prepare a few ingredients. You can cook garlic shrimp with pasta using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Garlic shrimp with pasta:
  1. Make ready 500 g medium-sized Shrimp
  2. Take 2 tablespoons Sunflower or any cooking oil
  3. Get 3 tablespoons butter
  4. Make ready Half 170g can of all purpose cream
  5. Get Half bulb (or whole) of medium-sized garlic
  6. Get Half a 400g pack pf spaghetti pasta
  7. Get 1/3 of a 330ml can of beer
  8. Make ready to taste Salt & pepper
  9. Take Pinch chili flakes (optional)
  10. Take grated parmesan cheese (fresh or dried one)
  11. Make ready Dash parsley or oregano
  12. Get Dash paprika

Traditional pasta is replaced with zucchini noodles (also called zucchini pasta) for a lighter, healthier, more veggie-packed and nutritious meal. It's similar to my Garlic Butter Shrimp or Grilled Shrimp recipe, but prepped with zucchini noodles for a complete meal. I'm very fortunate to have relatives that. When you need a meal in a hurry, you can't go wrong with shrimp.

Steps to make Garlic shrimp with pasta:
  1. Heat the oil in a wok style or not so shallow pan then saute the garlic and then put the butter until the garlic is golden brown.
  2. Put in the shrimp then saute again for 5 minutes. Add paprika, salt and pepper to taste. Put the beer and let it simmer in 5-10minutes until shrimp is cooked.
  3. There will be more liquid because of the beer. Remove the shrimp from the pan and let the liquid simmer to lessen the amount of liquid and to remove some alcohol in the liquid from the beer (you will know when you smell the nice fragrance of the liquid minus the alcohol smell). Then add the all purpose cream then mix until it thickens a bit (sauce consistency). You can put the chili flakes and parsley or oregano at this time
  4. Then on another caserole heat water half filled then put oil salt. When it simmers, put the pasta and do the normally method of cooking a pasta
  5. Once pasta is cooked you can either drain the liquid or use tong to transfer the pasta into the other pan with the sauce. It is better to use the tong method if your sauce is too thick so that liquid from pasta is added into the sauce.
  6. Mix the pasta with tongs. You can add more chili flakes, pepper, salt, oregano or parsley to your liking. Eat the pasta with the leftover beer! Delicious!😋

I'm very fortunate to have relatives that. When you need a meal in a hurry, you can't go wrong with shrimp. Garlic Shrimp Pasta with Tomatoes and GreensMorsels Of Life. garlic, white wine, pasta, greens, grape tomatoes, shrimp, onion. Chipotle Lime Garlic Shrimp PastaZesty South Indian Kitchen. I always put some oil, salt, and fresh herbs in with my pasta when I boil it.

So that’s going to wrap it up with this exceptional food garlic shrimp with pasta recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!