Vegan Beetroot Pasta
Vegan Beetroot Pasta

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, vegan beetroot pasta. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Vegan Beetroot Pasta is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Vegan Beetroot Pasta is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook vegan beetroot pasta using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Beetroot Pasta:
  1. Take 160 g pasta flour
  2. Prepare 1 tablespoon beetroot powder
  3. Make ready 1/2 teaspoon dried oregano
  4. Take 1/2 cup water
  5. Take 1 pinch salt
Instructions to make Vegan Beetroot Pasta:
  1. Blend the beetroot powder and dried oregano.
  2. In a large bowl, mix the pasta flour, salt and blended ingredients together.
  3. Make a dwell in the middle, gently pour the water. Mix the mixture to form a soft dough. - Tips : Pour the water slowly sometimes you may not need all 1/2 cups. It could be lesser or more depending on your room temperature.
  4. Knead the dough for 5 minutes at your countertop. Bring the dough back to the bowl. Cover and let it rest at room temperature for 20 minutes.
  5. Sprinkle some pasta flour onto a clean, dry surface and shape the dough to your choice. - Tips : Shape your pasta smaller or roll it thinner if you are making fettuccine / spaghetti because it will expand as it cooks.
  6. After shaping, let it rest for 5-10 minutes. During this time you can start to preparing salted boiling water. - Tips : Homemade fresh pasta will takes shorter cooking time comparing to store bought ; about 2- 4 minutes is good enough.

So that is going to wrap it up for this exceptional food vegan beetroot pasta recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!