Vickys Halloween Stuffed Slugs! GF DF EF SF NF
Vickys Halloween Stuffed Slugs! GF DF EF SF NF

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, vickys halloween stuffed slugs! gf df ef sf nf. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Vickys Halloween Stuffed Slugs! GF DF EF SF NF is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Vickys Halloween Stuffed Slugs! GF DF EF SF NF is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have vickys halloween stuffed slugs! gf df ef sf nf using 2 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vickys Halloween Stuffed Slugs! GF DF EF SF NF:
  1. Take congliche / shell pasta
  2. Prepare Vickys Spinach & Artichoke Dip (recipe link below) or thick savoury dip of choice
Instructions to make Vickys Halloween Stuffed Slugs! GF DF EF SF NF:
  1. Cook the pasta in salted boiling water as per the pack instructions
  2. Rinse in cool water, drain and let air dry while you ready your filling. See the recipe link below for the one I used - - https://cookpad.com/us/recipes/358695-vickys-artichoke-spinach-pinwheels-gf-df-ef-sf-nf
  3. Stuff the shells! I used my spinach dip because it enabled me to pull strands of the sliced spinach forward to make feelers for the slugs heads. Sliced lengths of chives would be great too if you use a different dip
  4. Decorate a serving platter with salad leaves and present the slugs on top. I just used a plain plate here just so you can see them better
  5. Use any dip you like but it needs to be thick so it stays inside the shells and doesn't seep out and end up all over the plate instead

So that is going to wrap it up for this exceptional food vickys halloween stuffed slugs! gf df ef sf nf recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!