Vegan Beetroot Pasta
Vegan Beetroot Pasta

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, vegan beetroot pasta. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Vegan Beetroot Pasta is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Vegan Beetroot Pasta is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook vegan beetroot pasta using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Beetroot Pasta:
  1. Take 160 g pasta flour
  2. Get 1 tablespoon beetroot powder
  3. Prepare 1/2 teaspoon dried oregano
  4. Take 1/2 cup water
  5. Prepare 1 pinch salt
Steps to make Vegan Beetroot Pasta:
  1. Blend the beetroot powder and dried oregano.
  2. In a large bowl, mix the pasta flour, salt and blended ingredients together.
  3. Make a dwell in the middle, gently pour the water. Mix the mixture to form a soft dough. - Tips : Pour the water slowly sometimes you may not need all 1/2 cups. It could be lesser or more depending on your room temperature.
  4. Knead the dough for 5 minutes at your countertop. Bring the dough back to the bowl. Cover and let it rest at room temperature for 20 minutes.
  5. Sprinkle some pasta flour onto a clean, dry surface and shape the dough to your choice. - Tips : Shape your pasta smaller or roll it thinner if you are making fettuccine / spaghetti because it will expand as it cooks.
  6. After shaping, let it rest for 5-10 minutes. During this time you can start to preparing salted boiling water. - Tips : Homemade fresh pasta will takes shorter cooking time comparing to store bought ; about 2- 4 minutes is good enough.

So that is going to wrap it up with this special food vegan beetroot pasta recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!