Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sun-dried tomato spinach pasta. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Sun-Dried Tomato Spinach Pasta is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Sun-Dried Tomato Spinach Pasta is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have sun-dried tomato spinach pasta using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Sun-Dried Tomato Spinach Pasta:
- Take 8 oz pasta you like
- Make ready 10 oz fresh spinach
- Take 1/4 cup sun-dried tomato in oil
- Make ready 2 tbsp pesto sauce
- Make ready 2 tbsp oil from sun-dried tomato jar
- Get (Optional) Parmesan cheese
Steps to make Sun-Dried Tomato Spinach Pasta:
- Cook pasta in slightly salted boiling water.
- When pasta is almost fully cooked, remove pasta from water. Save 1/4 cup pasta water and drain the rest.
- Get sun-dried tomato from jar. Drain the oil and chop the tomato finely.
- Heat up another pan and add oil. Then add chopped sun-dried tomato and spinach.
- When the spinach shrinks, add pesto sauce, pasta and pasta water.
- Mix all ingredients well and continue cooking for 2-3 minutes.
- Delicious Sun-Dried Tomato Spinach Pasta ready to serve! (Optional) add grated Parmesan at serving.
So that is going to wrap this up for this exceptional food sun-dried tomato spinach pasta recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
