Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, milk consommé pasta. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Milk Consommé Pasta is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Milk Consommé Pasta is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook milk consommé pasta using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Milk Consommé Pasta:
- Get Pasta
- Make ready Milk (Around 300ml)
- Prepare 2 Eggs
- Make ready 1 Pinch Black Pepper
- Take 1 Bouillon Cube of chicken or consommé soup
Instructions to make Milk Consommé Pasta:
-
- Boil the pasta for 1 minute short.
- Drain the water, put butter in the pot and fry lightly.
- Pour enough milk to soak the pasta and boil for 1 minute. In the meantime, add an appropriate amount of chicken soup cubes.
- When the time comes, turn off the heat and add an appropriate amount of stirred eggs and a little black pepper. - Enjoy!
So that is going to wrap this up with this exceptional food milk consommé pasta recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
