Pasta with Creamy Marinara Sauce
Pasta with Creamy Marinara Sauce

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, pasta with creamy marinara sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Pasta with Creamy Marinara Sauce is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Pasta with Creamy Marinara Sauce is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook pasta with creamy marinara sauce using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Pasta with Creamy Marinara Sauce:
  1. Make ready 1 cup pasta (pasta of choice), cooked
  2. Take 3/4 cup marinara sauce
  3. Make ready Cheddar cheese, to taste + mozzarella (optional)
  4. Make ready 1 beef sausage
  5. Prepare 1/2 cup strips of beef/chicken/pork
  6. Get 1 clove garlic, minced
  7. Take 1/4 cup chopped onions
  8. Take 1 tbsp olive oil
  9. Make ready 1 tbsp vegetable oil
  10. Take 1/2 tbsp paprika
  11. Make ready 1 tsp salt
  12. Make ready 1/2 tsp chicken cube
Steps to make Pasta with Creamy Marinara Sauce:
  1. Gather all the ingredients near the stove and put a heavy bottom sauce pan on a medium low heat. Next, add in both oils and the onions and garlic. Fry till fragrant, then add in the sausages and beef/chicken/pork and sautée till partially cooked and add in the marinara sauce and cheese. Cook the mixture for about 3 - 5 minutes. Stirring frequently and till the cheese is melted.
  2. To continue, add in the cooked pasta and stir to coat all the pasta with the sauce. Season with the salt and pepper. Cook for about 1 minute. Turn of the heat and serve hot or warm. Enjoy as a side or a main dish.

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