Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, shrimp creamy fettucini pasta. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Shrimp Creamy Fettucini Pasta is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Shrimp Creamy Fettucini Pasta is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook shrimp creamy fettucini pasta using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp Creamy Fettucini Pasta:
- Prepare Half package of Fettucinni Pasta
- Get 100-150 gr shrimps (I prefer bigger shrimp)
- Make ready 50 ml cooking cream
- Prepare 20 gr Margarine
- Prepare 1 large red onions
- Get Parmesan Cheese (as desired)
- Make ready Salt and Black Pepper
- Prepare Parsley for garnish
Instructions to make Shrimp Creamy Fettucini Pasta:
- Boil the fettucini for 10 min (or until al dente) add some salt and oil to the water. Strain and put aside a little bit of pasta water
- In other pan, Melt the margarine in the pan, add chopped red onions. After fragrant add shrimp until change color (don’t overcooked the shrimp)
- Add some cooking cream and parmesan cheese. Season with salt and black pepper
- Add the fetucinni to the sauce mixture and also pour in some pasta water (works like magic! 🤤)
- Give another taste and add seasoning. Garnish with some chopped parsley
So that is going to wrap it up with this special food shrimp creamy fettucini pasta recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
