Garlic pasta
Garlic pasta

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, garlic pasta. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Garlic pasta is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Garlic pasta is something that I’ve loved my entire life. They are fine and they look wonderful.

My spicy garlic butter pasta sauce breaks all the rules. It's kind of Italian but mostly Asian LOL. Creamy, luscious and oh so good! Pasta with herbs, delicious sauteed garlic, and plenty of freshly grated Parmesan cheese.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have garlic pasta using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Garlic pasta:
  1. Make ready Pasta for two servings
  2. Make ready 2 Tbsp butter
  3. Take 1 tsp olive oil
  4. Take 1 full garlic minced - i prefer strong garlic taste, may decrease to 6 cloves
  5. Prepare 1 onion cut into strips
  6. Get Dash brown sugar
  7. Take [Optional]
  8. Get Any additional toppings like minced meat or prawns etc
  9. Take 1-2 chopped chilli padi
  10. Get For the sauce:
  11. Get 1 Tbsp oyster sauce
  12. Prepare 1 tsp soy or fish sauce
  13. Take 1 Tbsp brown sugar
  14. Prepare Dash black pepper

Lemon Garlic Pasta delivers bold, vibrant flavor with minimal effort. Add the parsley and lemon zest.. Lemon Garlic Pasta With Swiss Chard, Mom's Pesto Pasta, Chilli Garlic Pasta W/ Curried Breadcrumbs. Lemon Garlic Pasta with Peas and AsparagusCrumb Top Baking.

Instructions to make Garlic pasta:
  1. Cook pasta in salted water. Drain the pasta, rinse under cold water to avoid clumping and set aside.
  2. While pasta is cooking, heat the garlic in a deep large pan with butter over low-medium heat for 5 – 10 minutes, until garlic softens and is fragrant.
  3. Add olive oil and onion into the pan and continue to cook, stirring occasionally to prevent burnt, until onion softens. You may add a dash of brown sugar to make the onions sweeter.
  4. If you are adding optional toppings, you may either saute it separately and add it directly together with the sauce or, you may saute it in the same pan when the onion is almost done.
  5. Mix up the sauce in a separate small bowl and add into the pan to heat up the sauce a little.
  6. With the heat on low, add pasta and black pepper to the pan and toss the pasta with the rest to ensure everything is well mixed. For those who like it spicy, you may add chopped chilli padi at this point. Add in a little of the saved pasta water to help everything mix smoothly.
  7. Serve hot with or without parmesan cheese.

Lemon Garlic Pasta With Swiss Chard, Mom's Pesto Pasta, Chilli Garlic Pasta W/ Curried Breadcrumbs. Lemon Garlic Pasta with Peas and AsparagusCrumb Top Baking. Quick garlic butter pasta that is creamy, rich, and comforting! Home » Main Dishes » Garlic Butter Pasta Attention, Garlic-Lovers: The Ultimate Garlic Pasta Is Here for You.

So that’s going to wrap this up for this special food garlic pasta recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!