Budget Seafood Pasta
Budget Seafood Pasta

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, budget seafood pasta. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Budget Seafood Pasta is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Budget Seafood Pasta is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have budget seafood pasta using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Budget Seafood Pasta:
  1. Make ready 1 cup spaghetti
  2. Prepare 1/2 cup smoked salmon
  3. Make ready 6 crab sticks
  4. Prepare 1 handful shrimps
  5. Prepare 1/2 sweet red pepper
  6. Take 6 olives
  7. Get 1 dash white wine
  8. Prepare 1 dash lemon juice
  9. Get 1 clove garlic
  10. Take 1 pinch basil
  11. Make ready 1 seasoned salt
  12. Prepare 1 olive oil
Instructions to make Budget Seafood Pasta:
  1. Bring a saucepan of water to the boil, begin to cook the spaghetti
  2. Prepare the topping. Finely slice garlic, cut red pepper into thin strips, cut olives in half, cut crab sticks into cubes, slice salmon into small slices.
  3. Shallow fry garlic, red pepper and olives until softened.
  4. Add the crab sticks, salmon and shrimps and cook until it's pretty much there.
  5. Throw in a dash of white wine and a dash of lemon juice. Season to taste with salt, pepper, basil.
  6. Drain spaghetti and combine with topping. Generously slash it with olive oil. Boom.

So that’s going to wrap it up for this exceptional food budget seafood pasta recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!