Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, spicy seafood pasta. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Spicy Seafood Pasta is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Spicy Seafood Pasta is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook spicy seafood pasta using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Seafood Pasta:
- Take 2 chillies
- Take 1 onion, chopped
- Make ready 2 minced garlic
- Make ready 1/4 kg Shrimp
- Take 1/4 kg Mussels
- Make ready 1 Rhum
- Make ready 1/4 kg Pasta
- Take 1 salt and pepper
Instructions to make Spicy Seafood Pasta:
- Cook pasta according to package instructions, al dente. Set aside and add a little olive oil.
- In a hot pan, add oil. Saute onions first until transluncent. Add chilies and garlic. Add shrimp.
- Add rhum and mussels when shrimp turns pink. Simmer for 5 minutes. Drop the pasta and mix. Simmer for a minute.
- Add salt and pepper to taste. Add chopped parsley. Serve hot.
So that is going to wrap this up for this special food spicy seafood pasta recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
