Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, italian sausage tortellini. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Italian Sausage Tortellini is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Italian Sausage Tortellini is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook italian sausage tortellini using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Italian Sausage Tortellini:
- Take 1 tablespoon olive oil
- Get 2 cups diced onions
- Get 1 lb. mild Italian sausage
- Make ready 2-3 cloves minced garlic
- Get 3/4 cup chicken broth
- Take 1 (14.5 oz) can petite diced tomatoes
- Get 1/2 cup regular or heavy cream
- Take 9 oz tortellini (fresh or frozen)
- Prepare 1 teaspoon salt
- Get 1/2 teaspoon pepper
- Make ready 2 cups fresh baby spinach
Instructions to make Italian Sausage Tortellini:
- Heat olive oil in skillet over medium heat. Add onions & sausage to brown. After browning, reduce heat to low & add garlic.
- Add broth, tomatoes, cream & tortellini. Stir to combine. Increase heat to boil.
- Cover then reduce heat to simmer for 15 minutes or until tortellini is tender.
- Taste sauce & add salt & pepper to taste. Add spinach & stir until softened & wilted. Serve & enjoy!!
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