shrimp alfredo w/ pasta
shrimp alfredo w/ pasta

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, shrimp alfredo w/ pasta. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

shrimp alfredo w/ pasta is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. shrimp alfredo w/ pasta is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have shrimp alfredo w/ pasta using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make shrimp alfredo w/ pasta:
  1. Get 1 quart heavy cream
  2. Get 1 cup parmesan cheese
  3. Make ready 1 lb pasta (of choice)
  4. Prepare 1 1/2 lb shrimp
  5. Get 1 pinch salt & white pepper
  6. Prepare 1/2 cup white wine (optional)
  7. Prepare 2 clove garlic (minced)
  8. Prepare 1/2 oz butter
Steps to make shrimp alfredo w/ pasta:
    1. boil pasta till aldente. strain, and set aside to cool. (mix cooked pasta with a little olive oil to prevent from sticking)
  2. 2.heat half of butter in a saute pan. add garlic to hot pan and saute about 30 seconds making sure not to burn.
    1. add white wine to pan and reduce by half. (about 2 min) if not using white wine skip step.
    1. add heavy cream and reduce on medium heat until cream is thick. (around 20 min. cream will coat the back of spoon)
    1. reduce heat to low and add rest of butter. when the butter is melted add the parmesan cheese and stir vigorously until it is incorporated in the sauce.
    1. taste sauce and add salt/white pepper as needed.
    1. add shrimp and let cook on low heat stirring occasionally about (8 min). shrimp is done once it turns pink.

So that is going to wrap it up with this exceptional food shrimp alfredo w/ pasta recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!