Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, julie's sausage alfredo. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Julie's Sausage Alfredo is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Julie's Sausage Alfredo is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have julie's sausage alfredo using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Julie's Sausage Alfredo:
- Take 1 lb Sweet or hot Italian Sausage, removed from casing
- Take 1 tbsp Olive oil
- Prepare 2 clove Garlic, chopped
- Prepare 1 small Sweet onion, diced
- Take 16 oz Alfredo sauce
- Prepare 1 Orange or red pepper, diced
- Take 1 lb Pasta (bow tie, penne or ziti)
- Take 1 bunch Fresh basil leaves, chopped
- Prepare 1 as needed Salt and pepper
Instructions to make Julie's Sausage Alfredo:
- On medium/high heat, sautee garlic and onions in olive oil for apx. 3 minutes until onions are translucent and garlic is crispy.
- Add sausage, break apart and crumble, and heat on medium to high until no longer pink.
- Add salt and pepper, to taste
- Add peppers and continue sauteing - for another two or three minutes.
- Add Alfredo sauce and basil and let simmer on low for about 10 minutes.
- Cook pasta separately and pour Alfredo and sausage mixture over pasta when ready and serve.
So that’s going to wrap this up for this special food julie's sausage alfredo recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
