Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, broccoli alfredo rigatoni. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Broccoli Alfredo Rigatoni is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Broccoli Alfredo Rigatoni is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook broccoli alfredo rigatoni using 3 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Broccoli Alfredo Rigatoni:
- Prepare 1 box Rigatoni Pasta
- Prepare 2 head broccoli
- Take 15 oz Alfredo Sauce
Steps to make Broccoli Alfredo Rigatoni:
- Boil 2 Pots Of Water On The Stove. One Big Pot And One Small Pot.
- In The Large Pot, Empty Desired Amount Of Pasta. Let Boil Until Pasta Becomes Soft.
- Chop Broccoli Heads Into Small Bits .
- Add Broccoli To Small Pot.
- Drain Pasta . Add Alfredo Sauce.
- When Broccoli Is Dark Green And Soft Remove From Heat
- Drain Broccoli And Add To Large Pot. Stir It In Well.
- Let Stand On Low Heat For Five Minutes .
- Stir, Serve And Enjoy !
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