Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, basil pesto pasta. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Basil Pesto Pasta is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Basil Pesto Pasta is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook basil pesto pasta using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Basil Pesto Pasta:
- Take 2 cup Fresh Basil (packed)
- Prepare 2 clove Garlic
- Get 1/4 cup Pignoli Nuts (pine nuts)
- Prepare 1 cup olive oil, extra virgin
- Prepare Salt & Pepper
- Get 3/4 cup parmesan cheese
- Get 1 lb thin spaghetti
- Make ready 1 1/2 cup boiling water (pasta water)
Steps to make Basil Pesto Pasta:
- Blend Garlic Cloves and Pignoli nuts in food processor
- Add 1/2 cup of extra virgin olive oil and 1 cup packed basil, blend.
- When smooth, add remaining olive oil and basil and blend.
- When completely blended smooth, transfer pesto into medium sized bowl and add Parmesan Cheese, Salt & pepper to taste. Mix until smooth.
- For best results: When pasta is finished cooking, pour hot water into a small bowl. Strain pasta, return to pot with hot water (about a cup) and mix. Then add pesto sauce and finish mixing until desired consistency.
- Enjoy !! 😋🍴
So that’s going to wrap it up for this special food basil pesto pasta recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
