Buttered Pesto Pasta
Buttered Pesto Pasta

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, buttered pesto pasta. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Buttered Pesto Pasta is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Buttered Pesto Pasta is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have buttered pesto pasta using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Buttered Pesto Pasta:
  1. Prepare 8 oz pasta of your choice, boil al dente
  2. Prepare 2 tsp salt
  3. Make ready 1/4 tsp black pepper
  4. Prepare 2 tbsp basil paste.,,., 1 T dried basil….1/4 cup fresh chopped
  5. Prepare 4 tbsp butter… can 1/2 it olive oil
  6. Make ready 1/3 cup shredded Parmesan cheese
  7. Prepare 1 tbsp dried parsley
  8. Make ready 1/4 cup pistachio nuts, whole
Steps to make Buttered Pesto Pasta:
  1. put nuts in a food processor and grind… u can use pine nuts or walnuts..set aside.
  2. put 6 cups of water and salt in saucepan and bring to a rolling boil…add pasta slowly and stiring slowly. turn down to medium. stop stirring and let cook… let boil 10-12 minutes. pasta should be firm but tender….
  3. drain pasta well in colander. while pasta is draining melt butter in the sauce pan. add basil paste, garlic powder, and pepper… when it is melted add pasta and toss in butter mixture.
  5. I add the shredded cheese while warm but ready to serve..,

So that is going to wrap this up for this special food buttered pesto pasta recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!