Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, penne pesto with ham. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Penne Pesto with Ham is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Penne Pesto with Ham is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook penne pesto with ham using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Penne Pesto with Ham:
- Get 200 grams cooked penne pasta, keep a cup of pasta water
- Prepare 3 garlic cloves minced
- Prepare 3 tbsp of pesto genovese (blended basil, olive oil, garlic, pine nuts)
- Prepare 3 tbsp olive oil, extra virgin
- Prepare 1/2 cup ham, sliced in strips
- Prepare 1/4 cup shredded or shaved parmesan
- Make ready pepper
- Make ready 1/4 cup chopped basil
Instructions to make Penne Pesto with Ham:
- On medium heat, quickly fry the ham in a non stick pan with a tsp of oil, set aside.
- Saute (dont brown pls) minced garlic in oil in medium heat and add the cooked penne pasta. Add the pesto, pasta water, pepper and toss.
- Increase the heat a bit and add the ham. After 2 min, remove from fire and toss half of the parmesan cheese.
- Plate up and garnish with extra parmesan and chopped basil.
- Note: ham and cheese will provide the salt you need so dont be tempted. You can add chilli flakes if you like the bite! Have fun! :-)
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