Italian pasta With the Pesto Sauce
Italian pasta With the Pesto Sauce

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, italian pasta with the pesto sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Italian pasta With the Pesto Sauce is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Italian pasta With the Pesto Sauce is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook italian pasta with the pesto sauce using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Italian pasta With the Pesto Sauce:
  1. Get 1 dash olive oil
  2. Prepare 350 g paglia e fienni pasta
  3. Take 4 sun-dried tomatoes in oil, chopped
  4. Take Parmesan cheese shavings and fresh basil sprigs to garnish (use a vegetable peel it to shave the Parmesan)
  5. Prepare For the Pesto
  6. Take 25 g pine nuts
  7. Get 25 g fresh parsley sprigs
  8. Get 25 g fresh basil leaves
  9. Take 2 garlic cloves chopped
  10. Get 6 tablespoons finely grated Pecorino or Parmesan cheese
  11. Get to taste salt and black pepper
Steps to make Italian pasta With the Pesto Sauce:
  1. Put the pine nuts in a small frying pan that dry fry until lightly browned all over
  2. When called place in a food processor or blender with the parsley basil and garlic and pulse until finely chopped
  3. With the motor running slowly pour in the olive oil in a thin stream until the mixture thickens
  4. Finally add the grated cheese and pulse for a few short bursts until well mixed in season and set aside
  5. Bring a large pan of salted water to the boil and add a little olive oil. Add the fresh pasta and cook for 5 to 6 minutes until al dente. Drain well and return to the pan
  6. Stir in the pesto sauce and mix well until all the pasta is thoroughly coated
  7. Divide between warmed individual serving bowls and top with chopped sun-dried tomatoes, Parmesan cheese shavings and a sprig of fresh basil
  8. Serve with hot French bread

So that is going to wrap this up for this exceptional food italian pasta with the pesto sauce recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!