Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, shrimp and penne in creamy pesto sauce. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Shrimp and penne in creamy pesto sauce is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Shrimp and penne in creamy pesto sauce is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook shrimp and penne in creamy pesto sauce using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp and penne in creamy pesto sauce:
- Take 1 lb shrimp
- Take 2 cup penne pasta
- Get 1 cup heavy cream
- Take 3 1/2 tbsp pesto
- Prepare 1/2 tsp minced garlic
- Take 1 olive oil
- Prepare 1/2 tbsp coarsely ground sea salt
Instructions to make Shrimp and penne in creamy pesto sauce:
- Cook pasta according to directions on box.
- Thaw and drain shrimp while cooking pasta.
- Lightly cover bottom of large skillet with olive oil. It's best to pour some in a little at a time while the skillet is hot, so you don't end up with too much oil.
- Put shrimp in skillet. Add cream, pesto, salt, and garlic. Toss lightly until shrimp is completely coated.
- Once penne is done, drain pasta, do not rinse. Pour pasta in skillet.
- Continue to toss and cook for approximately 10 minutes on med-high heat. Toss frequently.
- Remove from heat and serve immediately.
So that’s going to wrap this up for this exceptional food shrimp and penne in creamy pesto sauce recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
