Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mushroom & ground beef noodles - rou zhou mian. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
A mushroom or toadstool is the fleshy, spore-bearing fruiting body of a fungus, typically produced above ground, on soil, or on its food source. The standard for the name "mushroom" is the cultivated white button mushroom, Agaricus bisporus. From Middle English muscheron, musseron, from Anglo-Norman musherum, moscheron, from Old French moisseron, of obscure origin: probably derived from Old French mosse, moise ("moss"), as the use first applied to a type of fungus which grows in moss, from Frankish *mosa ("moss". A mushroom is the fleshy, spore-bearing fruiting body (sporocarp or reproductive structure) of a fungus, typically produced above ground on soil or on its food source.
Mushroom & Ground Beef Noodles - Rou Zhou Mian is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Mushroom & Ground Beef Noodles - Rou Zhou Mian is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mushroom & ground beef noodles - rou zhou mian using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mushroom & Ground Beef Noodles - Rou Zhou Mian:
- Take Noodles (Instant or pasta)
- Take 1/2 pound ground meat
- Prepare 3-4 rehydrated shiitake mushrooms
- Prepare 1/4 cup fried shallot or fried onions (French’s)
- Prepare 1-2 tablespoon sugar
- Make ready 1-2 tablespoon soy sauce
- Make ready 1/4 teaspoon five spice (or sub cinnamon)
- Prepare Salt to taste
- Get Optional garnish with cilantro
Free for commercial use No attribution required Copyright-free. If you know what a mushroom looks like, but don't know what it is, you can use this list to identify it. The mushrooms are grouped by family, so closely related mushrooms are listed together. Click on the pictures to enlarge them and click on the caption to show the details.
Steps to make Mushroom & Ground Beef Noodles - Rou Zhou Mian:
- Rehydrate shiitake mushrooms in hot water for 15 minutes. Squeeze mushrooms dry and keep soaking water. Finely dice mushrooms.
- Drizzle oil in a pan and sautée mushrooms on medium heat. 1-2 minutes.
- Add in ground meat (beef or pork preferred) and cook until browned.
- Add in fried shallots/onions, 1/2 cup mushroom water, sugar, soy sauce, and five spice
- Simmer until desired consistency. Ragu sauce is done.
- Cook noodles or rice per package directions. Top with mushroom meat ragu and cilantro
The mushrooms are grouped by family, so closely related mushrooms are listed together. Click on the pictures to enlarge them and click on the caption to show the details. Mushroom definition is - an enlarged complex aboveground fleshy fruiting body of a fungus (such as a basidiomycete) that consists typically of a stem Her hobby mushroomed into a thriving business. He goes mushrooming in the spring every year. Recent Examples on the Web: Noun Almost.
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