Chicken Bacon Pasta Spinach and Tomatos in garlic cream sauce
Chicken Bacon Pasta Spinach and Tomatos in garlic cream sauce

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken bacon pasta spinach and tomatos in garlic cream sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Bacon Pasta Spinach and Tomatos in garlic cream sauce is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Chicken Bacon Pasta Spinach and Tomatos in garlic cream sauce is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook chicken bacon pasta spinach and tomatos in garlic cream sauce using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Bacon Pasta Spinach and Tomatos in garlic cream sauce:
  1. Make ready 2 tablespoons olive oil
  2. Get 1 lb chicken (breasts or tenderloins sliced in thin strips or sliced and cubed)
  3. Prepare 1 teaspoon paprika
  4. Get 1 teaspoon Italian seasoning
  5. Take 5 medium chopped tomatoes
  6. Take 5 ounce bag baby spinach
  7. Prepare 5 garlic cloves minced
  8. Get 1 small onion chopped
  9. Make ready 1/4 teaspoon red pepper flakes
  10. Get 6 bacon strips cooked drained and chopped
  11. Make ready 1 1/3 cups heavy cream
  12. Take 1 1/3 cups Parmesan cheese shredded
  13. Prepare 10 ounces penne pasta
  14. Prepare 1/2 cup parmasan cheese shredded for serving
Steps to make Chicken Bacon Pasta Spinach and Tomatos in garlic cream sauce:
  1. In large pot bring 6 quarts salted water to a boil. Add pasta,cook to al dente. Drain,rinse with cold water,drain again.
  2. Heat olive oil in large skillet on high heat until hot. Add chicken cook on one side for 1 minute. While it cooks sprinkle paprika and italian seasoning on uncooked sides. Flip chicken pieces over, cook on high for another minute. Reduce heat to medium, flip chicken pieces over. Cover and cook several minutes until no longer pink. Remove from pan and keep warm.
  3. To the same pan (but without chicken), add chopped tomatoes, spinach, garlic, onion, crushed red oepper flakes, 1/3 if the chicken and half the bacon. Mix everything. Cover and let cook a few minutes till spinach is cooked.
  4. Add heavy cream. Let it come to a boil then add shredded parmesan cheese. Reduce to simmer and stir until cheese melts and sauce is creamy, no more than 2 minutes Remove from heat. Season with red pepper flakes, salt, and pepper as needed.
  5. Add pasta to skillet. Add remaining bacon and chicken. Season if necessary. Top with additional Parmesan cheese and serve.

So that’s going to wrap it up for this exceptional food chicken bacon pasta spinach and tomatos in garlic cream sauce recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!