Baked Pasta
Baked Pasta

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, baked pasta. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Baked Pasta is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Baked Pasta is something which I have loved my entire life.

Baked Pasta with Spinach and Ricotta. Featuring three kinds of cheese—and the best use of frozen spinach. Serve up a hearty pasta bake topped with melted cheese. These easy, breezy pasta bakes mean you can enjoy your favorite comfort food without waiting over.

To get started with this particular recipe, we have to prepare a few components. You can have baked pasta using 13 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Baked Pasta:
  1. Take 200 grams Penne pasta
  2. Get 1 Tomato
  3. Take 1 Carrot
  4. Prepare 1/2 Capsicum
  5. Get 50 grams Cabbage
  6. Make ready 3 tbsp Tomato Ketchup
  7. Make ready 100 grams Cheese (Any)
  8. Prepare 1 tsp Red Chilly Flakes
  9. Prepare 1 tbsp Butter
  10. Make ready 2 tsp Salt
  11. Make ready 3 pinch Black Pepper Powder
  12. Take 5 clove Garlic
  13. Prepare 1/2 head Ginger

Find easy to make recipes and browse photos, reviews, tips and more. When baking a pasta dish, undercook the pasta just slightly, since it will absorb liquid from the sauce while it bakes in the oven. These hearty baked pasta recipes are the perfect crowd-pleasing meal. Bake a melty masterpiece to enjoy Pasta tastes perfect fresh out of the pot, but these easy, baked pasta recipes show you how.

Steps to make Baked Pasta:
  1. Place 3-4 cups water on the gas stove and bring it to a boil
  2. Add 2 teaspoons salt and ensure it is completely dissolved
  3. Add the penne pasta and keep stirring occasionally
  4. Check the cooking time on pasta packet and keep the water on boil all the time
  5. Keep cold water and ice on standby in the fridge
  6. Once the cooking time for pasta is complete (12-15 minutes), strain the pasta from hot water and immediately transfer into cold water kept in fridge. Add the ice on top to bring down the temperature rapidly
  7. After 5 minutes starin the water and spread the pasta on a plate and drizzle some olive oil.
  8. In a wok or pan, add some olive oil and heat it till smoky. Once hot put it on simmer and add 1 tablespoon butter or margarine.
  9. Add sliced garlic and ginger shavings to the hot oil. Follow with capsicum carrot and cabbage.
  10. Add salt and pepper powder and let it stay for 5 minutes
  11. Now add the cooled pasta to this and 5oss for few minutes. Now add the tomato ketchup and let it until it leave the sides of the pan
  12. Add the tomatoes and close with a lid
  13. Now take a baking bowl or reay and grease it with Olive oil. Transfer the pasta mix into the baking dish and place the tomato wedges spreading evenly.
  14. Sprinkle the Chilly flakes and the grated cheese on top. Add some butter shavings on the top.
  15. Now wrap it entirely with aluminium foil and bake it in the oven for 20 minutes. After baking garnish as per your choice and serve hot

These hearty baked pasta recipes are the perfect crowd-pleasing meal. Bake a melty masterpiece to enjoy Pasta tastes perfect fresh out of the pot, but these easy, baked pasta recipes show you how. Here are our favorite pasta bakes and pasta casseroles, perfect for a family dinner, or when you're looking to meal prep for the week. There is a variety of baked pasta dishes, also called by their Italian name, pasta al forno: Lasagne in Italy. Macaroni casserole in northern Europe, imaqarrun in Malta.

So that is going to wrap this up with this special food baked pasta recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!